Search results for "microbial growth"

showing 10 items of 11 documents

Direct identification of microorganisms from thioglycolate broth by MALDI-TOF MS.

2017

We developed an easy MALDI-TOF MS-based assay to identify microorganisms directly from thioglycolate broth. A total of 101 positive thioglycolate broths inoculated with 15 different kinds of samples were evaluated. In 91 samples (90.1%), direct MALDI-TOF MS identifications were the same as those obtained after conventional laboratory procedures including subcultures. In 10 samples misidentified by direct processing, yeasts or mixed cultures grew in the thioglycolate subcultures, or high cellular debris hampered a correct analysis. This rapid method can provide a fast, clinically- relevant species-level identification without disturbing the daily workflow in clinical microbiology laboratorie…

0301 basic medicinePhysiologyMicroorganismlcsh:MedicinePathology and Laboratory MedicineNervous SystemMass SpectrometryAnalytical Chemistrychemistry.chemical_compoundSpectrum Analysis TechniquesMicrobial PhysiologyCandida albicansMedicine and Health SciencesMatrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometrylcsh:ScienceCerebrospinal FluidMultidisciplinaryChemistryMicrobial Growth and DevelopmentClinical Laboratory SciencesBody FluidsClinical microbiologyChemistryClinical LaboratoriesThioglycolatesPhysical SciencesAnaerobic bacteriaAnatomyCellular DebrisResearch ArticleClinical PathologyThioglycolate broth030106 microbiologyAnaerobic BacteriaResearch and Analysis MethodsMicrobiology03 medical and health sciencesSigns and SymptomsDiagnostic MedicineGram Negative BacteriaLaboratory methodsChromatographyBacteriaBacterial Growthlcsh:ROrganismsBiology and Life SciencesBacteriologyCulture MediaMatrix-assisted laser desorption/ionizationAbscessesClinical MicrobiologySpectrometry Mass Matrix-Assisted Laser Desorption-Ionizationlcsh:QLaboratoriesDevelopmental BiologyPLoS ONE
researchProduct

Innovative Approaches Using Lichen Enriched Media to Improve Isolation and Culturability of Lichen Associated Bacteria

2016

Lichens, self-supporting mutualistic associations between a fungal partner and one or more photosynthetic partners, also harbor non-photosynthetic bacteria. The diversity and contribution of these bacteria to the functioning of lichen symbiosis have recently begun to be studied, often by culture-independent techniques due to difficulties in their isolation and culture. However, culturing as yet unculturable lichenic bacteria is critical to unravel their potential functional roles in lichen symbiogenesis, to explore and exploit their biotechnological potential and for the description of new taxa. Our objective was to improve the recovery of lichen associated bacteria by developing novel isol…

0301 basic medicinePseudevernia furfuraceaSanitizationMicroorganismlcsh:MedicineLichenologyPlant ScienceMicrobial PhysiologyMedicine and Health SciencesPublic and Occupational Healthlcsh:ScienceLichenskin and connective tissue diseasesFungicidesMultidisciplinaryintegumentary systemMicrobial Growth and DevelopmentAgricultureEquipment SterilizationThallusLaboratory EquipmentInfectious DiseasesLichenologyEngineering and TechnologyBiological CulturesAgrochemicalsResearch ArticleEquipment PreparationInfectious Disease ControlLichensNatamycin030106 microbiologyEquipmentBuffersBiologyResearch and Analysis MethodsMicrobiologyMicrobiologyRamalina farinacea03 medical and health sciencesAscomycotaSymbiosisstomatognathic systemFilter SterilizationBotanyBacteriological TechniquesBacteriaBacterial Growthlcsh:ROrganismsFungiBiology and Life Sciencesbiology.organism_classificationCulture MediaHealth CareDisinfectionstomatognathic diseases030104 developmental biologylcsh:QPreventive MedicineBacteriaDevelopmental Biology
researchProduct

Alginate-based coatings charged with hydroxyapatite and quercetin for fresh-cut papaya shelf life

2022

In this study, the effect of alginate-based coatings charged with quercetin glycoside compounds and hydroxyapatite/quercetin glycoside compounds (HA/QUE) on the microbiological quality, and on bioactive compounds of fresh-cut papaya, was evaluated for 14 days at 6 degrees C. Alginate coatings with hydroxyapatite/quercetin showed a high capability to slow down the growth of all microbiological parameters investigated. At the end of cold storage, the total bacteria count in papaya samples covered with HA/QUE alginate coating was 4.8 log CFU g(-1) which is significantly lower (P < 0.05) than 8.3 log CFU g(-1) for uncoated samples. Total carotenoids' percentage decrease, at the end of storag…

Active edible coating antioxidant activity cold storage microbial growth papaya total carotenoidsIndustrial and Manufacturing EngineeringFood Science
researchProduct

Rapid antibiotic susceptibility testing on blood cultures using MALDI-TOF MS

2018

International audience; Antibiotic resistance is a major public health problem requiring the early optimization of antibiotic prescriptions. Matrix-Assisted Laser Desorption Ionization-Time Of Flight Mass Spectrometry (MALDI-TOF MS) has been shown to accurately identify bacteria from positive blood culture. Here, we developed a rapid detection of Escherichia coli resistance to amoxicillin (AMX) and cefotaxime (CTX) from positive blood culture based on MALDI-TOF MS. Potential sparing of broad-spectrum antibiotics was also evaluated. We tested 103 E. coli-positive blood cultures. Blood cultures were subculture 1-hour in antibiotic-free rich liquid media before further incubation with and with…

Agar Dilution Method0301 basic medicineTime FactorsCefotaximePhysiologyAntibioticslcsh:MedicineCefotaximeDrug resistancemedicine.disease_causeMass SpectrometryAnalytical ChemistrySpectrum Analysis TechniquesAntibioticsMicrobial PhysiologyMedicine and Health SciencesBlood cultureMatrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometrylcsh:ScienceMultidisciplinarymedicine.diagnostic_testbiologyAntimicrobialsChemistryMicrobial Growth and DevelopmentDrugsMatrix-Assisted Laser Desorption Ionization Mass SpectrometryBody FluidsAnti-Bacterial Agents3. Good healthChemistryBlood[SDV.MP]Life Sciences [q-bio]/Microbiology and ParasitologyPhysical SciencesAnatomyResearch Articlemedicine.drugmedicine.drug_class030106 microbiologyMicrobial Sensitivity TestsResearch and Analysis MethodsMicrobiologyAntibiotic Susceptibility TestingMicrobiology03 medical and health sciencesMicrobial ControlDrug Resistance BacterialEscherichia colimedicineHumansEscherichia coliPharmacologyBacteriological TechniquesBacterial Growthlcsh:RBiology and Life SciencesAmoxicillinAmoxicillinbiology.organism_classificationPharmacologic AnalysisBlood CultureAntibiotic ResistanceSpectrometry Mass Matrix-Assisted Laser Desorption-Ionizationlcsh:QAntimicrobial ResistanceSubculture (biology)BacteriaDevelopmental BiologyPLOS ONE
researchProduct

Towards a microbial thermoelectric cell.

2013

Microbial growth is an exothermic process. Biotechnological industries produce large amounts of heat, usually considered an undesirable by-product. In this work, we report the construction and characterization of the first microbial thermoelectric cell (MTC), in which the metabolic heat produced by a thermally insulated microbial culture is partially converted into electricity through a thermoelectric device optimized for low ΔT values. A temperature of 41°C and net electric voltage of around 250–600 mV was achieved with 1.7 L baker’s yeast culture. This is the first time microbial metabolic energy has been converted into electricity with an ad hoc thermoelectric device. These results might…

Anatomy and PhysiologyBioelectric Energy SourcesExothermic processlcsh:MedicineSaccharomyces cerevisiaeBacterial growthEthanol fermentationMicrobiologyIndustrial MicrobiologyEngineeringElectricityIndustrial EngineeringThermoelectric effectBioenergyAerobic digestionProcess engineeringlcsh:ScienceBiologyMicrobial MetabolismMultidisciplinarybusiness.industryChemistrylcsh:RTemperatureMicrobial Growth and DevelopmentBiotechnologyEnergy and PowerProcess EngineeringBiofuelBiofuelsFermentationEarth SciencesFermentationlcsh:QAlternative EnergyElectricityPhysiological ProcessesEnergy MetabolismbusinessResearch ArticleBiotechnologyDevelopmental BiologyPLoS ONE
researchProduct

Crowdsourced analysis of fungal growth and branching on microfluidic platforms

2021

Fungal hyphal growth and branching are essential traits that allow fungi to spread and proliferate in many environments. This sustained growth is essential for a myriad of applications in health, agriculture, and industry. However, comparisons between different fungi are difficult in the absence of standardized metrics. Here, we used a microfluidic device featuring four different maze patterns to compare the growth velocity and branching frequency of fourteen filamentous fungi. These measurements result from the collective work of several labs in the form of a competition named the “Fungus Olympics.” The competing fungi included five ascomycete species (ten strains total), two basidiomycete…

Aspergillus NidulansHyphal growthMicrofluidicsYeast and Fungal ModelsmikrofluidistiikkaPathology and Laboratory MedicineBranching (linguistics)Microbial PhysiologyMedicine and Health SciencesBiological Phenomenamedia_commonFungal Pathogensmicrofluidic platformsMultidisciplinaryOrganic CompoundsQMonosaccharidesRMicrobial Growth and DevelopmentEukaryotaMicrofluidic Analytical TechniquesChemistryAspergillusAspergillus FumigatusExperimental Organism SystemsFungal MoldsMedical MicrobiologyPhysical SciencesMedicineEngineering and TechnologyCrowdsourcingcrowdsourcingFluidicsPathogenssienetBiological systemResearch ArticlesienirihmastotFungal GrowthFungal growthGeneral Science & TechnologySciencemedia_common.quotation_subjectCarbohydratesHyphaeMycologyBiologyResearch and Analysis Methodsfungal growthkasvuMicrobiologyCompetition (biology)AscomycotaSpecies SpecificitybranchingMicrobial PathogensBasidiomycotaOrganic ChemistryfungiOrganismsChemical CompoundsFungiSustained growthBiology and Life SciencesCollective workYeastGlucosejoukkoistaminenAnimal StudiesLinear growthDevelopmental BiologyFungal hyphaePLOS ONE
researchProduct

Essential Oils as Natural Biocides in Conservation of Cultural Heritage

2020

Essential oils (EOs) have been known for a long time, and they are used in several fields such as medicine and aromatherapy, as well as in the food and pharmaceutical industries. In the last decade, EOs have also been applied to contrast the biodeterioration of cultural heritage, representing a powerful resource in green conservation strategies. In this study, an integrated approach based on microscopic observation, in vitro culture, and molecular investigation was preliminarily employed to identify biological systems colonizing wooden artworks. In order to contrast the biodeterioration processes induced by fungal colonization (Aspergillus flavus) or insect infestation (Anobium punctatum), …

BiocideAntifungal AgentsInsectaPharmaceutical ScienceEnvironmental pollutionMicrobial Sensitivity Tests010501 environmental sciences01 natural sciencesNatural (archaeology)ArticleGas Chromatography-Mass Spectrometryessential oilAnalytical ChemistryThymus Plantlcsh:QD241-441lcsh:Organic chemistryEnvironmental protectioncultural assetsOriganumDrug DiscoveryFungal colonizationOils VolatileAnimalsbiodeteriorationGC–MS analysisPhysical and Theoretical Chemistryinsect repellentessential oils0105 earth and related environmental sciencesbiology010401 analytical chemistryOrganic Chemistrygreen conservationOriganumIntegrated approachcultural assetbiology.organism_classification0104 chemical sciencesMicroscopic observationCultural heritagemicrobial growth controlChemistry (miscellaneous)Settore BIO/03 - Botanica Ambientale E ApplicataMolecular MedicineEnvironmental sciencemicrobial growth control.Aspergillus flavusDisinfectantsMolecules
researchProduct

Response to long-term NaHCO3-derived alkalinity in model Lotus japonicus Ecotypes Gifu B-129 and Miyakojima MG-20: transcriptomic profiling and physi…

2014

The current knowledge regarding transcriptomic changes induced by alkalinity on plants is scarce and limited to studieswhere plants were subjected to the alkaline salt for periods not longer than 48 h, so there is no information availableregarding the regulation of genes involved in the generation of a new homeostatic cellular condition after long-termalkaline stress.Lotus japonicusis a model legume broadly used to study many important physiological processes includingbiotic interactions and biotic and abiotic stresses. In the present study, we characterized phenotipically the response toalkaline stress of the most widely usedL. japonicusecotypes, Gifu B-129 and MG-20, and analyzed global t…

ChlorophyllOtras Biotecnología AgropecuariaPhysiologyApplied MicrobiologyPlant SciencePathogenesisPathology and Laboratory MedicinePlant RootsBiochemistryTranscriptomeZINCchemistry.chemical_compoundPlant MicrobiologyGene Expression Regulation PlantABIOTIC STRESSMETAL TRANSPORTERSMedicine and Health SciencesOligonucleotide Array Sequence AnalysisLOTUS JAPONICUSPlant Growth and DevelopmentMultidisciplinarybiologyEcotypePlant BiochemistryIRONQRMicrobial Growth and Development//purl.org/becyt/ford/4.4 [https]food and beveragesPlantsZincPlant PhysiologyShootHost-Pathogen InteractionsMedicineAntacidsAnatomymicroarrayPlant ShootsResearch ArticleBiotechnologyHistologyScienceIronPlant Cell BiologyLotus japonicusBiotecnología AgropecuariaalkalinityMycologyReal-Time Polymerase Chain ReactionResearch and Analysis MethodsMicrobiologyModel OrganismsIsoflavonoidSpecies SpecificityPlant and Algal ModelsBotanyAbiotic stressGene Expression ProfilingfungiOrganismsFungiBiology and Life SciencesPlant TranspirationCell Biologybiology.organism_classificationMICROARRAYSGene expression profilingSodium BicarbonatechemistryCIENCIAS AGRÍCOLASChlorophyllLotusPhysiological Processes//purl.org/becyt/ford/4 [https]Developmental BiologyPloS one
researchProduct

Multilayer perceptron neural networks and radial-basis function networks as tools to forecast accumulation of deoxynivalenol in barley seeds contamin…

2011

The capacity of multi-layer perceptron artificial neural networks (MLP-ANN) and radial-basis function networks (RBFNs) to predict deoxynivalenol (DON) accumulation in barley seeds contaminated with Fusarium culmorum under different conditions has been assessed. Temperature (20-28 °C), water activity (0.94-0.98), inoculum size (7-15 mm diameter), and time were the inputs while DON concentration was the output. The dataset was used to train, validate and test many ANNs. Minimizing the mean-square error (MSE) was used to choose the optimal network. Single-layer perceptrons with low number of hidden nodes proved better than double-layer perceptrons, but the performance depended on the training …

Computer Science::Neural and Evolutionary ComputationMachine learningcomputer.software_genreTECNOLOGIA ELECTRONICAB TrichothecenesFusarium culmorumRadial basis functionFusarium culmorumMathematicsbiologyArtificial neural networkPredictive microbiologybusiness.industryHordeumFunction (mathematics)biology.organism_classificationPerceptronMicrobial growthPredictive microbiologyArtificial intelligencebusinessBiological systemcomputerLeuconostoc-mesenteroidesFood ScienceBiotechnologyMultilayer perceptron neural network
researchProduct

Mucilage-Based and Calcium Ascorbate Edible Coatings Improve Postharvest Quality and Storability of Minimally Processed Cactus Pear Fruit Stored unde…

2022

The minimally processed fruit and vegetable industry showed rapid growth worldwide, primarily due to the increasing consumer need for ready-to-eat fresh products characterized by high nutritional, sensory and healthy value. The postharvest life of peeled cactus pear fruits is relatively short, due to the processing operations that affect fruit integrity and cause metabolic disfunctions, as well as pulp browning, microbial growth, loss of firmness, off-flavor development, and nutraceutical value loss. In this study, we investigated the effects of mucilage-based (OFI) and calcium ascorbate edible coating on minimally processed cactus pear summer-ripening fruit, cold stored under passive atmos…

Settore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeOpuntia ficus-indicanutraceutical value<i>Opuntia ficus-indica</i>; fresh-cut; marketability; nutraceutical value; visual score; sensorial traits; microbial growthfresh-cutmicrobial growthPlant ScienceHorticulturevisual scoremarketabilitysensorial trait
researchProduct